Eikaso Solingen Boning Knife 16 cm

The Eikaso Solingen Boning Knife with Granton Edge is a reliable kitchen tool designed for efficient and precise removal of meat from bones. Suitable for both professional chefs and home cooks.

The 16 cm rigid stainless steel blade features a curved Granton (hollow-ground) profile, reducing food adhesion and improving cutting efficiency. An ergonomic anti-slip yellow handle ensures safe and comfortable handling during extended use.

Technical specifications:

• Brand: Eikaso Solingen
• Blade length: 16 cm
• Blade material: stainless steel
• Blade stiffness: rigid
• Blade shape: curved, Granton edge
• Handle: ergonomic, anti-slip
• Handle color: yellow
• Use: boning and meat processing