Channel vacuum bags 110 × 450 mm, thickness 100 microns (100 µm) — the ideal choice for vacuum packaging food, freezing, sous-vide cooking or long-term storage. The bags feature an internal channel (micro-channel) structure that ensures rapid and complete air removal during vacuum packaging and helps prevent air, moisture and microorganism ingress.
The bags are made from a multi-layer PA/PE or equivalent high-barrier material, ensuring good strength and durability even with sharp-edged products. Suitable for both professional use and home packaging.
Country of origin: Lithuania
Package quantity: 50 pcs