Victorinox 20 cm Filleting Knife is a professional-quality tool designed for precise fish filleting. Its long and flexible stainless steel blade allows smooth and accurate cuts while preserving the quality of the fillet and minimizing waste.
The ergonomic non-slip Fibrox handle provides a secure and comfortable grip, even in wet conditions, making the knife ideal for both home kitchens and professional use.
The 20 cm flexible blade is especially suitable for filleting fish weighing up to 2.5 kg, allowing easy skinning and bone removal. Victorinox is internationally recognized for Swiss precision, durability, and sharpness.