

Vacuum Bags for Sausage. M: 100x400 mm. Quantity 50 pieces.
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Vacuum Bags for Sausage.
M: 10x40 cm.
Vacuum Bags for Sausage. M: 100x400 mm. Quantity 50 pieces.
The best vacuum-sealer bags for your food and products (100 % free of softeners). These structured / textured vacuum sealer bags can be delivered in many different sizes and they are perfect for your Lava and guaranteed also for any other vacuum sealer model in the market.
Gold boards for bone-protection and fish fillets.
Test-Set 2x 20/30 cm + 2x 25/55 cm. For perfect dry aging of meat, ham, fermented products. This material is also excellent for dried ham ans Dried and cured meat. Cooked products and Fermented products. Due to the special Lava diaphragm vacuum bag, which is permeable to water, vapor and flavors will be concentrated throgh the dry-aging process in the bag. In the Lava A-Vac Dry-Aging bag a complex biochemical process takes place. This causes a taste sensation thats the best you have tasted so far. Perfect for vacuuming with your Lava Vacuum Sealer and any other Vacuum-Sealer brand. A detailed instruction manual is included, as well as the "Vacuum-Strips" for all external Vacuum-Sealers, to guarantee a fast and good vacuum
With the Lava V300 Premium vacuum
packing machine you know that the quality
and technical ability are of the highest standards.
The V300 Premium also includes a
double sealing bar, the 'Lava Turbo Pump'
which removes 35 litres of air per minute to a
pressure of -0.9 bar plus the unique
'Lava Close System'; a magnetic lid to initially
keep the bag tightly in place to begin the
vacuuming process.
Made in Germany and with a 2 year warranty
this vacuum sealer will make light work of larger volume.
The best vacuum-sealer bags for your food and products (100 % free of softeners). These structured / textured vacuum sealer bags can be delivered in many different sizes and they are perfect for your Lava and guaranteed also for any other vacuum sealer model in the market.
This is a great machine and is the entry level to the Lava range of vacuum sealers. The V100 is the simplest model with manual sealing only. It is ideal for the user who does not need to vacuum pack large quantities of produce day after day.
Lava R-VAC Vacuum Sealer Bags. 15X30 CM. 50 pcs. The best vacuum-sealer bags for your food and products (100 % free of softeners). These structured / textured vacuum sealer bags can be delivered in many different sizes and they are perfect for your Lava and guaranteed also for any other vacuum sealer model in the market.
E-Vac Vacuum Sealer Rolls (textured).
Original Lava products
For all products and machine-brands
Vacuum Sealer Rolls 20cm x 6 m. 2 rolls.
Sous-Vide Water Bath model LV.80 select
is perfect for small kitchens and
for professional Sous-Vide cooking.
Water capacity: 8 liters
Temperature accuracy with PID: ± 0,5°C.
Temperature setting range: +5°C bis +99°C.
Electronically illuminated display with large numbers - waterproof.
Factory calibration: standard.
Lavide uses no pump,
Heating capacity: 800 W
Weight of LV.80 select: 8,5 kg
The best vacuum-sealer bags for your food and products (100 % free of softeners). These structured / textured vacuum sealer bags can be delivered in many different sizes and they are perfect for your Lava and guaranteed also for any other vacuum sealer model in the market.
Application from -30 °C up to +130 °C.
Lava high quality material: 100 % free of BPA (Bisphenol A).
The Container is made by Tritan and the Cover by ABS.
Application: Fridge, freezer and microwave (no cover).
Within seconds, the Lava vacuum containers get vacuumized.
Use a vacuum sealer or lava hand pump "Easy-Pump".
From case D (1000 ml container), including prakischem scroll wheel.
The scroll wheel allows adjusting the exact date.
Visual display of pressure-cap for optimal vessel vacuum.
With practical grid floor, that the goods are not in the own juice.
Dishwasher-safe design (vacuum boxes, without cover).
For perfect dry aging of meat, ham, fermented products. This material is also excellent for dried ham ans Dried and cured meat. Cooked products and Fermented products. Due to the special Lava diaphragm vacuum bag, which is permeable to water, vapor and flavors will be concentrated throgh the dry-aging process in the bag. In the Lava A-Vac Dry-Aging bag a complex biochemical process takes place. This causes a taste sensation thats the best you have tasted so far. Perfect for vacuuming with your Lava Vacuum Sealer and any other Vacuum-Sealer brand. A detailed instruction manual is included, as well as the "Vacuum-Strips" for all external Vacuum-Sealers, to guarantee a fast and good vacuum
Gold boards for bone-protection and fish fillets.
The best vacuum-sealer bags Lava R-VAC for your food and products (100 % free of softeners). These structured / textured vacuum sealer bags can be delivered in many different sizes and they are perfect for your Lava and guaranteed also for any other vacuum sealer model in the market. Diam: 30x50 cm. 50 pcs